Delight your palate and indulge in beauty by the sea at Soleil Beach Club. Enjoy the Caribbean sun and nestle in underneath the stars of the Puerto Rican sky. The beach club has been open for nearly 20 years and today it’s a cultural icon with exotic drinks and gourmet feasts.
Sample Puerto Rican delicacies like cod fritters, corn sticks, beef alcapurrias, and cheddar cheese croquettes with calypso sauce. Or consider Piñones fish skewers with a sweet & sour mango dipping sauce, crispy calamari with citrus cocktail sauce, grilled Argentinian chorizo with chimichurri sauce, or coconut breaded shrimp with aioli sauce.
For the main course, consider stuffed seafood mofongo in creole sauce (shrimp, conch, octopus or crab), deep fried whole red snapper marinated in Caribbean spices in a sweet garlic sauce with plantain tostones, or Pan roasted mahi mahi filet in a caper and white wine sauce with cassava mofongo.
And don’t forget dessert–try the Flan De Vainilla, the hot chocolate and walnut brownie with vanilla ice cream and chocolate sauce, or the key lime pie.
It’s a feast you won’t soon forget.